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Nutrition
Facts:
(per serving) |
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Calories 130
Total Protein 9g
Soy Protein 7g
Carbohydrates 19g
Fat 1g
Sodium 130mg
Cholesterol 0mg
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This recipe is: |
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Low
Cholesterol
Low Fat
Low Sodium
Vegetarian |
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Recipes - Desserts
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Strawberry
Shortcake Dessert
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| Serves: 4 |
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| Measures
Translation Table |
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| Ingredients: |
4 4-inch
round purchased shortcakes, torn into bite-size
pieces
1 box (.3-oz.) sugar-free strawberry-flavored
gelatin
1 cup boiling water
3 scoops Strawberry
Personal Edge® Fat Metabolizer Drink Mix
1 cup cold water
2 cups sliced fresh of frozen unsweetened
strawberries, thawed
Fresh strawberries for |
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| Instructions: |
- Place cake pieces equally into four
10-oz. dessert bowls; set aside
- In a medium bowl, combine gelatin and
boiling water; stir until gelatin dissolves
- Stir in cold water, strawberries, and
Strawberry Personal Edge®.
- Cover and refrigerate until mixture
mounds slightly when dropped from a spoon
- Spoon evenly over cake pieces in bowls
- Refrigerate until set
- Garnish with fresh strawberries if desired
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