Recipes - Shakes & Beverages

Easy Non-dairy Cocoa

1. Combine all the ingredients in a blender
2. Remove the plastic center part of the blender lid, and cover it with a folder tea towel before bending. This prevents steam build-up inside the blender, which can cause hot liquid to explode.
3. Blend until smooth
4. Pour into a mug and serve immediately.

Microwave option

1. Use cold soymilk
2. Pour all the ingredients into a large microwave-save mug (large enough to prevent boil-overs)
3. Microwave on high for 1 1/2 to 2 minutes.
4. Whisk before serving.